Decaf - Brazil Swiss Water Process
Our Decaf offering is a Swiss Water Process, which uses water to isolate and separate the naturally-occurring caffeine in coffee, resulting in a much tastier, less chemical-like cup character. This is a medium-dark roast, with notes of bitter cacao and almond.
Our Decaf offering is a Swiss Water Process, which uses water to isolate and separate the naturally-occurring caffeine in coffee, resulting in a much tastier, less chemical-like cup character. This is a medium-dark roast, with notes of bitter cacao and almond.
Our Decaf offering is a Swiss Water Process, which uses water to isolate and separate the naturally-occurring caffeine in coffee, resulting in a much tastier, less chemical-like cup character. This is a medium-dark roast, with notes of bitter cacao and almond.
12 ounces of coffee.
Orders are roasted on Monday / Tuesday and shipped on Wednesday / Thursday.